Description

A quarter beef from Burkhardt Farms is an excellent way to experience the benefits of buying beef in bulk while requiring minimal freezer space.

Why Buy a Quarter Beef?

Quarter beef orders provide a strong mix of popular steak cuts, roasts, and ground beef. It is ideal for smaller households or first time bulk buyers who want consistent quality and transparency without a large upfront commitment.

Buying directly from Burkhardt Farms means:

• Transparent sourcing
• Support for local Michigan agriculture
• Reliable yield from well finished cattle
• Better flavor than typical grocery store beef
• Confidence in where your food comes from

What to Expect

Quarter beef orders typically yield between 105 and 120 lbs of professionally packaged beef depending on final cutting preferences.

With livestock and processing combined, customers typically average between 11.00 and 12.75 per pound of finished beef.

All meat is vacuum sealed, labeled, and boxed for convenient storage.

Freezer Space Needed

A quarter beef typically requires 4 to 5 cubic feet of freezer space, similar to a small chest freezer.

Processing time typically ranges from 4 to 8 weeks depending on seasonal demand and butcher availability.