Description

A quarter beef from Jenkins Farms is an excellent entry point into bulk beef purchasing while keeping freezer space requirements manageable.

Why Buy a Quarter Beef?

Quarter beef orders provide a balanced mix of popular steak cuts, roasts, and ground beef. It is ideal for smaller households or first time bulk buyers who want dependable quality and sourcing transparency without committing to a larger portion.

Buying directly from Jenkins Farms means:

• Transparent sourcing
• Cattle finished to consistent marketplace standards
• Reliable yield and portion sizing
• Support for local Michigan agriculture
• Confidence in where your food comes from

What to Expect

Quarter beef orders typically yield between 105 and 120 lbs of professionally packaged beef depending on final cutting preferences.

With livestock and processing combined, customers typically average between 11.00 and 12.75 per pound of finished beef.

All meat is vacuum sealed, labeled, and boxed for convenient storage.

Freezer Space Needed

A quarter beef typically requires 4 to 5 cubic feet of freezer space, similar to a small chest freezer.

Processing time typically ranges from 4 to 8 weeks depending on seasonal demand and butcher availability.

 

Additional information

Feed Type

Grass Fed, Grain Fed

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Jenkins Farms – Quarter Beef

Sold by Mel Jenkins

$870.00

Thank you for supporting local Michigan agriculture. Buying from Jenkins Farms ensures your family receives responsibly raised beef from cattle finished for dependable quality and consistent yield.

• Live Weight: Approximately 325 to 375 lbs
• Estimated Take Home Beef: 105 to 120 lbs
• Freezer Space Needed: 4 to 5 cubic feet
• Estimated Finished Cost: Approximately 11.00 to 12.75 per lb including processing
• Processed by your selected local butcher

An approachable way to begin buying beef in bulk with premium Michigan quality.

 

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